€0.99
Tarta de limón vegana
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  • Tarta de limón vegana
  • Tarta de limón vegana
  • Tarta de limón vegana

Vegan lemon cake

€0.99

Vegan lemon tart made with cashews and oatmeal is a delicious and healthy tart that combines natural ingredients and refreshing flavors. The crunchy base of oat flour and ground cinnamon provides the crunchy touch. The creamy filling, made with cashew nuts and oat cream, gives it a soft and silky texture. The protagonist of this tart is the lemon, whose acid and citric flavor is balanced with the natural flavor of the rest of the ingredients. A perfect vegan cake to enjoy a delicious and nutritious dessert at the same time.

8 Rations
30 min
>> Go Cook !
  • - 1 cup oat flour
  • - 2 cups of cashew nuts or almonds
  • - 1 tablespoon of ground flax
  • - 1/2 tablespoon ground cinnamon
  • - 1/2 tablespoon sea salt
  • - 1/4 cup rice syrup
  • - For the filling
  • - 2 glasses of oat cream
  • - 1/2 cup lemon juice
Buy this amazing recipe to see it in its entirety
Buy this amazing recipe to see it in its entirety
Buy this amazing recipe to see it in its entirety

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